Welcome to 134 Roy Dean Road in Buchanan, Georgia - a spacious 3-bedroom, 4.5-bath, 4-sided brick home offering approximately 4,300 sq ft of living space on 8 beautiful acres. This home features a large open living room with expansive views and a cozy wood-burning fireplace, perfect for family gatherings or relaxing evenings. The master suite includes separate his-and-hers bathrooms for added comfort and privacy. A laundry/mudroom with exterior access adds functional convenience, and the generous back porch provides an ideal space for outdoor entertaining or enjoying peaceful country mornings. The large, partially finished basement with its own exterior entry offers great potential for additional living or storage space. For hobbyists or those needing extra workspace, the property includes a 40x24 metal shop with two 14-foot roll-up doors allowing for easy drive-thru access. An additional 46+/- acres are available for those seeking even more room to expand or explore. Home is occupied - please do not disturb the owners. Showings by appointment only.
Single-familyProperty Type
1995Year Built
8 acresLot Size
$139Est. Price/Sq.Ft.
Listed by William Cal Hardie• Arrowhead Land Company
*Taxable value of land and structures on it ("additions") is determined regularly by local assessors and does not affect market price.
Public record
Public record
Zoning
Beds
3
Baths
4
Stories
1
Lot width
—
Lot depth
—
Lot size
8 Acres
Year renovated
2005
Sq. Ft.
2,836
Year built
1995
Style
Single Family Residential
County
Haralson County
APN
0085 0005D
Parking Spaces
—
Basement
—
Accessible
—
HOA Dues
—
Garage
—
Features
—
Last updated by owner on Aug 26, 2026.
A-1
Agricultural District
The A-1 agriculture district is established primarily to encourage the development of suitable areas for common farm practices, dairying, forestry operations, various compatible non-farm uses, preservation of open space, the conservation and management of soil, water, air, game, and other natural resources and amenities, and to discourage the creation of conditions which could distract from the functioning, operation, and appearance of areas providing food supplies, and also to prevent or to minimize conflicts between common farm practices and non-farm uses.