Columbus Restaurants Unveiled: 11 Culinary Gems to Explore

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Updated on March 16th, 2024

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Welcome to Columbus, Ohio, a city brimming with a culinary scene that caters to all tastes and preferences. Whether you’re a local living in one of many apartments in Columbus or searching for homes in the city, embarking on a gastronomic journey through Columbus promises an adventure. From elegant dining to laid-back cafes and everything in between, the city offers an array of restaurants that showcase diverse cuisines and culinary innovations. In this Redfin article, we will delve into the culinary treasures of Columbus by highlighting ten must-visit restaurants, each serving up a distinctive experience that will leave you craving more.

people holding wine glasses at a table

1. The Refectory Restaurant & Bistro

Stepping into The Refectory, diners are transported to the heart of France with its exquisite ambiance and sophisticated menu. Nestled in a charming historic setting, this upscale French restaurant offers an unforgettable dining experience. Led by masterful chefs, The Refectory’s menu showcases classic French dishes made with the finest ingredients, expertly paired with an extensive selection of wines. With its impeccable service and attention to detail, this restaurant is perfect for special occasions or when you simply desire an elegant culinary escape.

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2. Lindey’s

Located in the picturesque German Village, Lindey’s has become a landmark for contemporary American cuisine with a touch of European influence. Whether it’s a casual brunch or a romantic dinner, Lindey’s offers an array of dishes crafted with locally-sourced ingredients, making each meal a celebration of flavors

3. Northstar Café

For health-conscious food enthusiasts, Northstar Café is a haven of organic and wholesome delights. Committed to using fresh, locally-sourced ingredients, this restaurant serves a diverse menu, including vegan and gluten-free options, from hearty salads to nourishing grain bowls.

4. Ye’s Vegan

Ye’s Vegan presents a comprehensive menu reminiscent of traditional Asian cuisine, but with a unique twist – it’s entirely vegan. Additionally, they cater to gluten-free preferences with a variety of options. Their dishes are crafted using fresh vegetables and entirely free from animal-based ingredients. Some of their standout offerings include General Tso, szechuan peppercorn, coconut curry, golden nuggets, and an array of  salads accompanied by house-made dressing.

5. Veritas

Located in the heart of downtown Columbus, Veritas is one of the premier dining establishments in the city. According to the team at Veritas, “the kitchen is a playground and your plate a blank canvas. Each bite should act as a catalyst on a journey of flavor, texture in our aim to take our guests on a culinary journey. Our favorite dishes are those that take you back to a cherished memory or experience and beyond.”

steak on a flaming grill

6. The Top Steakhouse

When it comes to classic steak dinners, The Top Steakhouse is an iconic destination that has stood the test of time. The restaurant exudes old-school charm, creating a nostalgic ambiance that perfectly complements its premium cuts of beef and other exceptional entrées. 

7. Akai Hana

For sushi aficionados, Akai Hana is a mecca of authentic Japanese cuisine in Columbus. This restaurant takes pride in its expertly crafted sushi, sashimi, and other traditional dishes. With a focus on the freshest seafood and the finest ingredients, Akai Hana’s culinary artistry transports diners to the heart of Japan, making it a must-visit for those seeking an unforgettable Japanese dining experience.

8. Cut132

Michael Krebs, Operating Partner at Cut132, says that the restaurant “dares to be different with a modern spin on everything from steaks to sides, drinks to dessert,” honoring the great tradition of American steakhouses and stripping away the stuffiness.

“The menu features wet and dry aged prime steaks, complemented by homemade sauces and unique toppings. Diners can enjoy dishes like the 12oz, wet aged filet mignon, adorned “Oscar Style,” featuring bearnaise and jumbo lump crab. The raw bar presents a selection of the freshest seafood, including tuna tartare, oysters, and shrimp cocktail. Charcuterie boards, a beloved choice, showcase artisanal cheeses, meats, pickles, spreads, and olives. Guests can commence their dining experience with delightful cocktails, a playful twist on classics. The ‘Cut & Smoked Old Fashioned,’ fondly referred to as a velvet smoking jacket in a glass, incorporates Maker’s 46 bourbon, maple syrup, cocktail bitters, custom CUT ice, and applewood smoke.”

9. Harvest Pizzeria

For pizza enthusiasts, Harvest Pizzeria is a haven of artisanal pies cooked to perfection in wood-fired ovens. This beloved pizzeria prides itself on using local and organic ingredients, resulting in mouthwatering flavors.Harvest Pizzeria’s commitment to quality and innovation has made it a go-to spot for pizza lovers across Columbus.

10. Schmidt’s Sausage Haus

Embracing the city’s German heritage, Schmidt’s Sausage Haus is a vibrant eatery that celebrates the flavors of Germany. Known for its hearty sausages and iconic cream puffs, this lively restaurant offers a feast for the senses. With a lively atmosphere and generous portions, Schmidt’s Sausage Haus is the perfect spot for a flavorful taste of Bavaria.

In conclusion, the bustling culinary scene in Columbus not only delights the taste buds but also makes the city a good place to live. With its diverse range of restaurants offering innovative gastronomic delights and cherished family-owned establishments serving up authentic comfort food, residents and visitors alike are spoiled for choice.

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11. Alqueria

Located in the University District of Columbus, Alqueria is the perfect spot to grab a bite whether you’re visiting the area or in between classes at nearby Ohio State. They feature rustic cuisine that highlights the best ingredients Ohio has to offer, sourcing as locally as possible. From killer fried chicken to braised meats and seasonal produce, Alqueria offers a curated chef-driven menu. Their current menu features a pan seared bone in pork chop with locally milled Jimmy red corn grits, sauteed local vegetables, and topped with a golden beet and peach chutney. Make sure you get there early to dine on their shaded patio.

If you are represented by an agent, this is not a solicitation of your business. This article is for informational purposes only, and is not a substitute for professional advice from a medical provider, licensed attorney, financial advisor, or tax professional. Consumers should independently verify any agency or service mentioned will meet their needs. Learn more about our Editorial Guidelines here.
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Chibuzo Ezeokeke

Chibuzo is part of the content marketing team and enjoys writing about local insights and home improvement. His dream home is a Mediterranean-style house with a large kitchen and plenty of windows.

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